Week of Taste

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Week of Taste
En coeur de ville 
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Document :

Nos menus (pdf)
Réserver Week of Taste

From Monday 7th to Sunday 13th October 2019

For the 3rd year, as part of the week of taste, the trade office of Le Touquet-Paris-Plage organizes Sunday, October 13 from 10am to 13h: the " Gourmet Shares " "

Come meet our traders and restaurateurs and let yourself be tempted by tastings of products from here or elsewhere right in front of their shops.
This conviviality will also be present on the forecourt of the post office with a sharing of knowledge and know-how: André L'Hoër (specialist in edible plants and official picker of the restaurant "La Grenouillère") will awaken us to new flavors around plants local, the representatives of Coutellerie de l'Hermitage will propose a presentation of Japanese kitchen knives and kitchen accessories.
New in 2019:a smoothie bike will allow the most courageous to make themselves a tasty cocktail composed of fresh fruits and / or vegetables while the little ones will this year have a stand dedicated to various animations designed for them!

At 11:30, participate in our now traditional Grand peeling contest of Rattes du Touquet , whose potatoes once peeled will be sold to the benefit of the Association for Young Diabetics of France.

To find also on the spot: the sale of this essential brochure for the promotion of the gastronomy and the local know-how in our station: the guide of recipes "Toques and Saveurs d'Opale" realized in partnership with the tradesmen and restaurateurs of the station.

This gourmet event will close Week of Taste (7-13 October) during which several restaurants will participate in the " Tables of Taste " with special menus around chestnuts and chestnuts.Download the menus HERE
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